What is HARDWOOD CHARCOAL
Hardwood Charcoal, also known as lump charcoal, is pure and high – quality charcoal selected from Longan, Khaya, and Mangrove. It is ideal for for BBQ restaurants and home camping as it contains no binders and no fillers.
Best choice for grilling
Why hardwood charcoal?
Hardwood Charcoal has carbon density from 64% to 70 %, low sulfur and low ash content. It is impurity and 100% natural coal with no binders, no fillers so it does not produce any sparks, dust or smoke when burned. They light more quickly and burn up to 4 hours.
Hardwood lump charcoal is our best selling items because of its outstanding features and good price.
LONG BURNING TIME 3-4 hours
NO SPARK, NO SMOKE, NO DUST
CONSISTENT HEAT
USAGES
Hardwood charcoal burn hot for long time and produce less ash which can be highly suitable for searing or high-heat cooking. It is used popular in BBQ restaurants in UAE market, China and Australia. In addition, hardwood charcoal is used as fuel for industrial applications.
ORIGIN
Choosing fresh firewood for high-quality charcoal Committing Sustainability through wood sourcing.
MATERIALS
Khaya WOOD
Khaya is a kind of industrial tree which is popular in Viet Nam. It gives very large and solid wood. We maximize the branches and trunks for producing charcoal.
LONGAN WOOD
Longan is a kind of fruit tree growing which is really popular in Vietnam. When the Longan tree no longer has economic value, we maximize the branches and trunks for producing charcoal.
MANGROVE WOOD
90% Mangrove wood is from Ca Mau - a province in the Mekong Delta region, in the southernmost part of Vietnam's inland territory. Mangrove tree is from 20 years old which is cut by local people for economic purposes such as coal production
THE MAKING OF HARDWOOD CHARCOAL
Step 1: Use fresh firewood, burning at a temperature of 400-700 degrees C for 3-5 days to remove water in the wood.
Step 2: Sealing the chimney to burn coal in an oxygen-deficient environment during 8 - 10 days.
Step 3: Close the door and chimney completely, let the charcoal furnace turn off, and cool down for about 11 days.
